Dough Forming Presses

PSI-1000

Automatic pizza crust forming press that fits large production needs. Integrated into fully automated bakery lines for high volume production.

PSI 1000

PSI-200

Mid-size press for mid-size production

Specifications:

  • Simple to operate
  • Change to various sizes in minutes
  • Available with either a self-contained or remote mounted hydraulic power unit
  • Available configured for either single or double-sided operation
  • Controlled slow-approach and slow-parting when forming dough
  • Unit is freestanding
  • Operation speed: 10-15 strokes per minute
  • Work area is protected by light curtains and mechanical guards
PSI 200

PSI-75

Small-scale press used for development or small-scale production

Specifications:

  • Simple to operate
  • Change to various sizes in minutes
  • Completely self-contained hydraulic pumping unit & air compressor
  • Unit is mobile on casters
  • Operator protection with start buttons that must be pressed simultaneously
  • Work area (24″ x 26″) is protected by permanent saftey guards
  • Motor—3hp single phase 220V, 60 C., 30 amps
  • Operation speed: 8-10 strokes per minute
  • Ready for plug in operation
PSI 75